This epicurean restaurant, with a 12-course sampling menu, celebrates Québécois traditions and local food products. The two chefs/co-owners have created a friendly dining atmosphere where guests can savour the gastronomic experience that awaits!
Good to Know: Open on Sunday only for groups of 8 to 12 people from 7 p.m.
Average Price per Person: $75 and over Capacity: 12 Meals Type: Dinner Type of Cuisine by Countries: Québécois (Traditional or Local Produce) Type of Cuisine by Specialities: Fine Cuisine
Maxime Essiambre
(Based on 67 reviews) 
