Cassis Monna & filles
Francis Fontaine
Cassis Monna & filles
CMF
Francis Fontaine- Catherine Côté
- Francis Fontaine
Saint-Pierre-de-l'Île-d'Orléans
QC, G0A 4E0
Liquor stillmen (and women) for 5 generations and the winner of many international awards in their field, the members of this dynamic family from the Isle of Orléans have been making superior black currant products for 25 years.
A farm on the island to harvest black currants, Cassis Monna & Filles works closely with a few local partners to create unique and flavourful gourmet products.
Tastings at the boutique and wine cellar tours are held year-round. Learn more about black currant farming and processing at the onsite Economuseum.
While sitting on the terrace overlooking the St. Lawrence River and the bridge to the mainland, you can enjoy a savoury meal enhanced by an audacious cocktail. For dessert: a dish of delicious homemade vanilla black currant ice cream. Québec City is less than 15 minutes away by car. A visit to Cassis Monna & Filles is a must for your vacation itinerary next summer!
Activities
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Wineries and Local Liquor Producers
Located in a charming bucolic setting, this successful family enterprise cultivates the art of good taste in a bottle or jar. After you sample the…
Read -
Restaurants
La Monnaguette restaurant & Dairy Bar, Cassis Monna & filles estate. Stop for a culinary treat at La Monnaguette and enjoy its charming terrace…
Read -
Museums
This amiable family of liquor stillers grows and transforms black currants into tasty products at its farm near the bridge linking the mainland to…
Read
Schedule:
All Days: 10am - 5pm
Good to Know:
Restaurant-terrace La Monnaguette and dairy bar: closed in Winter. The wine cellar & gourmet boutique are open all year.
Access for Mobility Impaired People:
Partial
Parking:
Free Outdoor on Site
TripAdvisor Traveler Rating
(Based on 318 reviews)
Saint-Pierre-de-l'Île-d'Orléans, QC,
G0A 4E0
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Virginie Gosselin
CMF- Virginie Gosselin
- Virginie Gosselin
- Virginie Gosselin
- CMF
- Virginie Gosselin
- Virginie Gosselin
- Virginie Gosselin
- CMF
- Virginie Gosselin
- Virginie Gosselin
Wineries and Local Liquor ProducersBuy OnlineLocated in a charming bucolic setting, this successful family enterprise cultivates the art of good taste in a bottle or jar. After you sample the fine products at the gift shop, you can savour the countless ways black currants can be served up by having a drink at the cocktail bar, a meal at the onsite restaurant with terrace or dessert at the dairy bar. A must-see on the Isle of Orléans, near the bridge to the mainland!
Available Unavailable Farm Animal Observation Guided Tours Pick-Your-Own Production Observation Products Sold on Site -
Cassis Monna & filles
Catherine Côté
Catherine Côté- Virginie Gosselin
- Virginie Gosselin
- Virginie Gosselin
- Cassis Monna & filles
- Catherine Côté
- Catherine Côté
- Virginie Gosselin
- Virginie Gosselin
- Virginie Gosselin
- Cassis Monna & filles
- Catherine Côté
- Catherine Côté
- Virginie Gosselin
- Virginie Gosselin
- Virginie Gosselin
RestaurantsLa Monnaguette restaurant & Dairy Bar, Cassis Monna & filles estate. Stop for a culinary treat at La Monnaguette and enjoy its charming terrace wonderfully decorated with beautiful flowers and offering a spectacular view of the Île d’Orléans bridge. Come anytime in the summer and discover a thousand and one ways to enjoy black currants. Dive into childhood with our 18 scrumptious flavours of gelatos and sorbets. The artisanal blackcurrant-vanilla “softie” is already a fan favourite, with clients driving kilometres for a taste.
Average Price per Person: Between $25 and $50
Business Type: Patio
Capacity: 50
Meals Type: Lunch, Dinner
Type of Cuisine by Specialities: Coffee and Tea, Desserts and Ice Cream, Pizza, Sandwiches, Soups and Salads, Vegetarian / Vegan, Burgers and Poutine, Beers, Wines and Spirits -
- Catherine Côté
- Catherine Côté
- CMF
- Catherine Côté
- Catherine Côté
- CMF
- Catherine Côté
- Catherine Côté
- CMF
MuseumsBuy OnlineThis amiable family of liquor stillers grows and transforms black currants into tasty products at its farm near the bridge linking the mainland to the Isle of Orléans. Foodies will appreciate the gourmet experiences showcasing this berry: a tasting at the gift shop, the cocktail nook, a meal on the terrace and homemade ice cream. Cassis Mona & filles is a member of the ECONOMUSEUM® network. Learn more about the history of the Monnas and their distillation know-how, as well as the origins of black currants and the fruit's medicinal properties.
